{"product_id":"new-zealand-cold-smoked-salmon-party-size-1-1","title":"Cook Mountain Cold Smoked Salmon 100g - New Zealand","description":"Spec: 100g (4-6 pieces)Shelf Life: Frozen 10 months, Cold Fridge 1 weekThis Regal New Zealand Beech Wood Smoked Salmon is cured in a sea salt and brown sugar mix, then smoked slowly at a low temperature over New Zealand beech wood. With its vibrant color and faint sea salt aroma, each delicate slice has a velvety texture which delights the palate and melts in your mouth, leaving a lingering, mild and sweet smokiness.It's perfect in a pasta or a salad as well as on a bagel or on a canapé. Or simply on your cheese and meat board. A truly versatile and healthy choice. As if being super tasty isn't enough, this King salmon are raised in one of the cleanest rearing environments in the world, New Zealand. From the crystal-clear waters flowing from Te Waikoropupu Springs in Takaka, Golden Bay, to the majestic marine environment that is the Marlborough Sounds. It's worth every penny!","brand":"Dida Cheese","offers":[{"title":"Default Title","offer_id":56042122314033,"sku":"69047da01620dd0018ad8dc2","price":14.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/1584\/0305\/files\/original_90e887ed-00e9-435a-a663-66d651f8a5e8.webp?v=1788144019","url":"https:\/\/standsup.shop\/products\/new-zealand-cold-smoked-salmon-party-size-1-1","provider":"Didacheese Online Store","version":"1.0","type":"link"}